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Eddie mac

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Everything posted by Eddie mac

  1. I’ll chop my chunks down so they lay flat
  2. Absolutely happy and a safe holidays would love to see a 23 we are on the fence about a 21 or a 23 and would love to meet you and talk bbq thanks Tyrus for responding
  3. Bruce not a big teak fan how is your holding up lots of maintenance I know my boat had lots of teak Constant maintenance I wish he had more wood options
  4. Just trying to figure out all the things I want before calling him I thing it will serve 3 functions that way I can remove Picnic table off the patio storage prep and buffet eating table
  5. Thanks I don’t never used them
  6. I love your set up considering asking Dennis if I could get a 48” top so the back side will have a 14” overhang to use as a place to put stools so as I am preparing people can sit and eat or hang out
  7. Bruce your slides are they on roller bearings or wood track thanks
  8. I think my chunks was a bit to big I’ll give it another run tomorrow using MacKenzie method
  9. Really nice to now which KK do you have I would love to meet you maybe smoke some meat
  10. What size wood chucks are you guys and gals using in your 2 quart Dutch oven smoke pot
  11. This is all new to me this smoke pot idea,I am old school wood chunks,splits for my big reverse flow offset try anything to improve my cooks
  12. No didn’t in the egg,mainly to see if gasket would hold up which it preformed perfectly no meliting of any kind
  13. Awesome loaf of bread and pizza
  14. I was trying my new smoke pot seeing how the felt gasket will hold up running at 250 for 4 hours I am impress with the smoke pot 58B53FDD-2ABA-4179-84C0-8DADFA5A6056.MOV check the video out perfect blue smoke
  15. Thank you I really like the cabinet I see it’s sold out on the site
  16. Very nice I see you have both rotisserie’s spit and basket I only got the spit do you use the basket or spit more the rotisserie is all new to me . Also that is 32BB accessories correct
  17. Does all the grates fit in the cabinet I am thinking of one myself
  18. Looks delicious nice job
  19. Welcome Eric congrats on your new KK I am also new here
  20. Tony b do you have a picture of charcoal basket on how to set it up for rotisserie cooks I have never used a rotisserie before thanks in advance
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