DennisLinkletter Posted August 12, 2007 Report Share Posted August 12, 2007 I just could not come to the States and not eat some top shelf meat. I procrastinated and actually cooked these the last night before I left. Prime Angus Rib Eye $23.99lb Total for two.. $30.00 Not bad if you compare it to going out. Used Hickory Char Crust on them. They were amazing.. Flavor just oozed out of them. They were so good, Sai and I were laughing as we ate them. The fat was soo good. I can't imagine not eating it. Quote Link to comment Share on other sites More sharing options...
gerard Posted August 12, 2007 Report Share Posted August 12, 2007 Re: Prime Angus Rib Eye Used Hickory Char Crust on them. Ahhh, didn't realize you were a devotee. Damned good stuff as long as you get a mild or medium char and don't scorch it. Even on cheaper steaks. Now if only I could afford steaks like that. USDA Choice or the regular CAB are all the budget allows. Quote Link to comment Share on other sites More sharing options...
