Jump to content
BigT

Temperature

Recommended Posts

I was having trouble keeping temps at 225 for some ribs. Seemed to get to 300 even with BBQ Guru. After some frustration and Dennis bashing I checked the gas door (have a Gen II). Open just a touch - closed it things were perfect. Just a reminder.

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.



×
×
  • Create New...