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Shuley

Tri tip cook

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Since I'm doing this week's cook...it seems like a perfect time to post last week's cook. First the tri tip604f23e69191fbade97e14a82c139323.jpglet's get a closer look at that marbling.fded7687b829f530d541dffe742ff565.jpgthen here it is all seasoned and back in the fridge.82b6c45ce7052e699dcb2cf64d4279fa.jpg a few hours later i was ready to start cooking044401fbb020281438733697f0b08ee1.jpgand flip3d208af35918ecea3d909afa7ac7f483.jpg then i threw some clams and mussels on0e3c0c14adeefb3f207c4b57e6377667.jpgpulled them off as they opened for an appetizer.8a080eb3f798e8d002a87db20cdacbec.jpgsurprisingly these were not very good....i am guessing they were low quality to start with. Then i got ready to sear.8ae3790e36caece443af00b1dcc5272d.jpgthen a few minutes later they were done.730b63c0e77a3e9f11cdf1c486e75afe.jpg waited a bit before slicing.c8523251bb26d14de75588f3c68dd320.jpgthen plated with some leeks, carrots and queso. This was my First time making queso and man it is addictive!345774e5d8d2be37f2086a5cc407fc60.jpg

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