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Aussie Ora

Lamb shoulder

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Had some friends over yesterday they had not had the joy of eating food off the KK yet so I thought I would cook up some pulled lamb sliders got myself a couple of shoulders and gave them a trim014dc79cfa57094d530602e7a1e58466.jpgthen gave them a generous coating of my favorite lamb rub896b74b0bc93d9e002c15303a59cf298.jpga91d8d868dcdeab7680fe3a2c111c42c.jpgI got Ora upto 250f and put my smoke pot on with Apple chunks0dde159f3b808c88abb4b78cb4240980.jpgfoiled the bottom grate and on they go54fbec34749574fec4ce45705f1cce1f.jpgseven hours later a few to many drinks lol and ready I just used a wooden skewer to tell if it was ready lol00e6c48b3a2303bc8f900706bf4a1590.jpgthe bones popped out nicley a7d60714ceb61826ed7b844673c74bb2.jpgnot the best shot but the only one I got was to busy catching up with my friends8423f91eec1a7177aaefff5c203ca7f8.jpgthe Bush lamb melted perfectly into the lamb dee made up a coleslaw. My mates missus couldn't believe the taste and how moist it was after cooking for so long

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