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tinyfish

Superbowl Food.

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1 hour ago, Aussie Ora said:

Looks great when you do ribs like that do you alternate them or just let them go

Outback Kamado Bar and Grill
 

Just over halfway through I rotate them. The top rack gets more air flow.

1 hour ago, Paul said:

Good looking meal there. What flavor seasonings?

On the ribs I did a three way mix Cimarron Doc's, Eat Bbq and Texas Original rub.

On the Prime rib it was fresh garlic, rosemary,  thyme in between the bones and the outside and Barberians rub.

Edited by tinyfish
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