Jump to content
MacKenzie

Garvin's Mother's Sourdough Waffles

Recommended Posts

Oh my goodness these things are to die for. :) I fed my started yesterday and used 1C of the sponge to make these waffles.

Here is the first one.

Waffle 1.jpg

The second-

Waffle 2.jpg

I did get one more that was about half the regular waffle size.

Plated with local maple syrup.

Plated Breakfast.jpg

Don't think for one minute that I didn't put more syrup on the waffle. For the first time ever I divided the waffle into 4 pieces and ate it like a piece of toast. The waffle remained crispy and the syrup was slow to sink to the waffle so I was left with something that I could hold in my hand and the syrup stayed in the pockets. I really liked being able to eat it like this. Garvin I hope you thank you Mother for me, it is a wonderful recipe.:smt023:smt023

Syrup and Waffle.jpg

I could only eat one waffle as they are very filling. :)

 

 

  • Like 8
Link to comment
Share on other sites

So happy Mac that you liked them now I have to do some for Sunday's breakfast and I will let my mom know that you tried and like her sourdough waffles! Now Mac all you have to do is make some fried chicken and add a little heat to your syrup and you have Chicken and Waffles! Ok now I have to do that too!:smt038

 

Garvin

Edited by Garvinque
  • Like 1
Link to comment
Share on other sites

43 minutes ago, Garvinque said:

Now Mac all you have to do is make some fried chicken and add a little heat to your syrup and you have Chicken and Waffles!

Winner, winner, Chicken & Waffle Dinner!!

I'm from the South and there's just about nothing better than good fried chicken and waffles!! 

  • Like 1
Link to comment
Share on other sites

Fed my starter today and it's sitting out getting ready for tomorrow waffles, and I brought some chicken tender meat for chicken and waffles! MacKenzie I have to agree with Tony it's amazing and it's so amazing that all the way in Cali they have a chain called Roscoe's Chicken and Waffles! Will post pictures of waffles and chicken tomorrow.

 

Garvin

  • Like 1
Link to comment
Share on other sites

1 hour ago, skreef said:

Nice looking waffle. I love them.. Need to make this started you speak of. 

I started a thread about using milk and yogurt to make sourdough starter in that thread is my mom's recipe for the sourdough waffles the second recipe listed in that thread.  You will make a traditional sourdough starter and from that you will pour off a half cup and feed that and let sit overnight  using a cup of that to add to recipe.

Traditional Starter

1 cup of all purpose, bread, or wheat flour, 1 cup of warm water

 mix well cover with plastic wrap, take a knife tip or fork a punch a few small holes in plastic. Let this sit out overnight, next day pour off half and feed a 1/2 cup of flour and 1/2 cup of water to the remaining starter cover and let sit for a few hours once you start seeing a bubbles and liquid forming at top place in back of fidge feeding everyday or every other day doing the pour off half and feed the other half method.

Garvin

Susan no need to look for recipe for waffles here it is:

1/2 cup of All Purpose Flour

1 cup of sourdough sponge- this is the starter that you will have feed from your traditional starter you let sit overnight the above red highlighted area

1 1/2 tsp sugar

1/4 tsp salt

2 TBS of melted butter

1 egg slightly beaten

1/4 cup of buttermilk

1/4 tsp baking soda- add last after you mixed everything else.

Enough for two regular size waffles, MacKenzie got two regular size waffles and a small one so maybe enough for the three of you, but can always double.

Edited by Garvinque
  • Like 2
Link to comment
Share on other sites

Ok made waffles for breakfast and I am having company for dinner so I will be doing the chicken and waffles tonight pictures of that will follow but for now the breakfast waffles! One thing I notice is I need a bigger and better waffle iron this is small in dia and for dinner will let cook just a little longer to get crisper than what I had for breakfast. Also I will add just a little more batter to the iron to get solid pockets, but taste was so good and if I do the few things mention above I should have a good dinner of Chicken and Waffles!

 

Garvin

waffles 003.jpg

waffles 005.jpg

  • Like 1
Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.



×
×
  • Create New...