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GASMAN

Newbie splatchcock chicken...first cook

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Getting settled in with new grill...did the burn in yesterday... so i made some splatchcocked chickens...some smoked baked beans...and after decided to not waste the heat and make some sourdough bread

I have a baking stone still in box and just used cast iron lid  without adding steam 

I was very happy with chicken and beans but not with the bread so much....my technique needs some modifications

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