_Ed_ Posted April 29, 2017 Report Share Posted April 29, 2017 Finally a glimpse of sun on a weekend, so time to pretend summer is almost here. I was going to do some ribs, but saw a really pretty piece of pork loin at the butcher, so went with that instead. Simple rub, then smoked at 275F to 57.5C internal with a couple of chunks of oak. Served with coleslaw, bbq beans, green beans, potato salad. And beer. All in all, a very pleasant afternoon watching the pretty clean smoke coming out of the top of the KK whilst contemplating the joys of summer to come. Pictures attached. 6 Quote Link to comment Share on other sites More sharing options...
Pequod Posted April 29, 2017 Report Share Posted April 29, 2017 Beautifully done! Great color and glistening moisture. Quote Link to comment Share on other sites More sharing options...
Bruce Pearson Posted April 29, 2017 Report Share Posted April 29, 2017 NICE! can I come over for dinne? Quote Link to comment Share on other sites More sharing options...
_Ed_ Posted April 29, 2017 Author Report Share Posted April 29, 2017 @Bruce Pearson sure thing, any time. London's nice at this time of year... Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted April 29, 2017 Report Share Posted April 29, 2017 Gorgeous pork loin and great looking sides too. Quote Link to comment Share on other sites More sharing options...
Stile88 Posted April 29, 2017 Report Share Posted April 29, 2017 very nice cook yum yum Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted April 30, 2017 Report Share Posted April 30, 2017 Awesome cook with some great looking sidesSent from my SM-P600 using Tapatalk Quote Link to comment Share on other sites More sharing options...
Paul Posted April 30, 2017 Report Share Posted April 30, 2017 Nicely done! Quote Link to comment Share on other sites More sharing options...
ckreef Posted April 30, 2017 Report Share Posted April 30, 2017 Nice spread. I love pork loins - so very versatile. Quote Link to comment Share on other sites More sharing options...
CeramicChef Posted April 30, 2017 Report Share Posted April 30, 2017 Righteous cook! Wonderful meal. How does it get any better? Kudos! Quote Link to comment Share on other sites More sharing options...
