amusedtodeath Posted March 26, 2018 Author Report Share Posted March 26, 2018 (edited) Very happy with our first weekend's meals! Saturday was a ten pound Butterball turkey. No drip pan, no water!!! As you can see, I had my Thermoworks Smoke up and running thanks to y'all, along with proper hydration... Thanks to everybody! Sunday was Wiens Waygu full-blooded black waygu short ribs. My best short rib cook ever! Edited March 26, 2018 by amusedtodeath 6 Quote Link to comment Share on other sites More sharing options...
5698k Posted March 26, 2018 Report Share Posted March 26, 2018 It’s good to see you keep yourself properly hydrated while taking on these heavy duty tasks. Beautiful cooks!Sent from my iPad using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted March 26, 2018 Report Share Posted March 26, 2018 (edited) Those are two very beautiful cooks, I can almost taste them from here. That KK even made you a better cook. Edited March 26, 2018 by MacKenzie 1 Quote Link to comment Share on other sites More sharing options...
tony b Posted March 26, 2018 Report Share Posted March 26, 2018 Proper technique there - beer in hand! Oh, and the cooks look pretty tasty, too! 1 Quote Link to comment Share on other sites More sharing options...
Bruce Pearson Posted March 27, 2018 Report Share Posted March 27, 2018 Very nice cooks they look delicious 1 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted May 26, 2018 Report Share Posted May 26, 2018 I just came across this great unpacking pics mate good to see some nice "straight" brick work still exists lolOutback kamado Bar and Grill 1 Quote Link to comment Share on other sites More sharing options...
