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DennisLinkletter

Everyday Misc Cooking Photos w/ details

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Sorry to hear that you could not make it on time Bruce .my thoughts are with you and your daughter

All that food looks very deeeeelicious yum.
I just got back from driving 1273 mile over the weekend. My brother has been very sick and he passed away before we could get there. It’s been a very sad time for my daughter and I. 


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Last fall I was busy trying to use up my basil so I made lots of pesto. Thanks goodness for that.

Pesto, pasta, pork, Swiss chard and my first cherry tomatoes of the season.

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If I had had my eyes closed I would have thought those tomatoes were cherries, absolutely wonderful, can't wait to pick a bowl and sit down and eat them. These were the first two of what I hope will be a long season. ;)

Now that I have my strength up I'm going out to trim 2 yew trees. :) 

 

 

 

 

 

 

 

 

Edited by MacKenzie
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Happy for your bounty, MacKenzie. Not looking good for the home team here though. My tomato plants are stunted and not producing. 

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Lamb shanks dusted in dizzy dust smoked over Hi early apple chunks caint wait. Ready to go.d1d41a04e9700d75d2f600f3c970172d.jpg.and they are on .46f707bd221ed861007810444c65aa00.jpg.believe it or not this is the first time I've tried shanks straight usually braised them looking forward

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Pour down rain this morning, first rain we've had for quite some time so that was good. Had 6 pounds of Vidalia onions in the slow cooker since yesterday morning. While they were finishing up there was time for a nice breakfast. Who am I kidding, there's always time for a nice breakfast. :)

 

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Followed that with a bowl of French Onion soup, the rest is for the freezer. See you next winter.:love7:

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Edited by MacKenzie
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