ckreef Posted March 27, 2015 Report Share Posted March 27, 2015 Normally I would just do this entire cook on one kamado but last night I was feeling a little adventurous. Sizzle corn on 14" kamado. Steak taco meat on outdoor Wok. Baked Tacotillas on 19" kamado. Sorry for the sucky money shot. I can't wait to do this on a KK. 1 Quote Link to comment Share on other sites More sharing options...
Cookie Posted March 27, 2015 Report Share Posted March 27, 2015 Yum....and love the menus you do. How are they presented to your guests? Quote Link to comment Share on other sites More sharing options...
ckreef Posted March 27, 2015 Author Report Share Posted March 27, 2015 Yum....and love the menus you do. How are they presented to your guests? Since I started doing the menus (just recently) it's only been my wife and son. I am really doing it for something a little different to present my cooks on the forums. Next time I have some guests I'll figure out how to present them. Will need to do them on some fancy paper as I would seriously go through some ink printing that black/gray background. I've got a couple different templates so it only takes me a few minutes to whip out a menu. Takes longer to figure out exactly what I want to say then it does to edit up the menu. Quote Link to comment Share on other sites More sharing options...
tinyfish Posted March 27, 2015 Report Share Posted March 27, 2015 Very nice. You will do the KK proud with your excellent cooking skills. 1 Quote Link to comment Share on other sites More sharing options...
ckreef Posted March 27, 2015 Author Report Share Posted March 27, 2015 Very nice. You will do the KK proud with your excellent cooking skills. If I would have had the kk Super Jr, I would have done the entire cook on it. I know one of those taco racks would definitely fit. Two will probably fit using the main grate and the upper grate. I'll do this one again once I get the kk. Maybe some type of different meat. Quote Link to comment Share on other sites More sharing options...
CeramicChef Posted March 28, 2015 Report Share Posted March 28, 2015 Charles - once again, you've gone over the top! Way over the top! Beautiful tacos. In fact, those are tacos done right! And a killer money shot. Kudos and congrats! Not much longer and you'll be doing all those cooks on Super Jr.! Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted March 28, 2015 Report Share Posted March 28, 2015 ckreef, that is a very tasty cook and lots of great pixs too, I do think you should post those menus at least 1 week in advance so we would have time to get there. Quote Link to comment Share on other sites More sharing options...
ckreef Posted March 28, 2015 Author Report Share Posted March 28, 2015 I'll try and do some menus in advance, although most of my cooks are spur of the moment so the menus happen afterwards. Quote Link to comment Share on other sites More sharing options...
GoFrogs91 Posted March 28, 2015 Report Share Posted March 28, 2015 Impressive Quote Link to comment Share on other sites More sharing options...
MadMedik Posted March 28, 2015 Report Share Posted March 28, 2015 very nice cook and presentation. I bought a taco rack a few months ago...i am some what of an impulse buyer, but have yet to use them. Those pictures are inspiring.....i just may have to try it soon!! Good job. Quote Link to comment Share on other sites More sharing options...
ckreef Posted March 28, 2015 Author Report Share Posted March 28, 2015 very nice cook and presentation. I bought a taco rack a few months ago...i am some what of an impulse buyer, but have yet to use them. Those pictures are inspiring.....i just may have to try it soon!! Good job. Another good use of taco racks is stuffed pork chops. Get some nice boneless chops around 1 1/2" thick. Slice a nice pocket in them. Overstuff with whatever you choose. You can then stick them in the taco rack which will hold them upright while they cook so your stuffing stays intact. I love the taco racks, I have 3 of them. Quote Link to comment Share on other sites More sharing options...
