Aussie Ora Posted February 26, 2019 Report Share Posted February 26, 2019 Outback Kamado Bar and Grill Quote Link to comment Share on other sites More sharing options...
Jon B. Posted February 26, 2019 Report Share Posted February 26, 2019 Not sure about eating the grubs................................ 1 Quote Link to comment Share on other sites More sharing options...
tony b Posted February 26, 2019 Report Share Posted February 26, 2019 Forget about Soylent Green - insects will be a major source of protein in the future. 1 Quote Link to comment Share on other sites More sharing options...
Jon B. Posted February 26, 2019 Report Share Posted February 26, 2019 I'm going to be losing a lot of weight................................ 2 Quote Link to comment Share on other sites More sharing options...
ckreef Posted February 27, 2019 Report Share Posted February 27, 2019 (edited) 9 hours ago, tony b said: Forget about Soylent Green - insects will be a major source of protein in the future. I don't know about that. We're supposed to be in the age of insects yet insects are dying off at an alarming rate. Soylent Green rocks Edited February 27, 2019 by ckreef Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted February 27, 2019 Report Share Posted February 27, 2019 I guess Dennis will be putting a lot more bars on the KK grates. 1 3 Quote Link to comment Share on other sites More sharing options...
tony b Posted February 27, 2019 Report Share Posted February 27, 2019 14 hours ago, ckreef said: I don't know about that. We're supposed to be in the age of insects yet insects are dying off at an alarming rate. Soylent Green rocks Unlike the Aborigines in the video foraging, I'm talking about actual farms raising them as a food source. https://munchies.vice.com/en_us/article/vvxxgm/the-future-of-food-according-to-andrew-zimmern Quote Link to comment Share on other sites More sharing options...
