I've been eyeing a Komodo Kamado for a while now and am planning to get one soon.
I'm not sure if the 23 or 32 is the right size for me. Most of the time it will be used for every-day-grilling for a family of 5, but I plan to do some smoking and pizzas from time to time. On the one hand I'm concerned that the 23 could be a bit tight for grilling, especially if we have guests. On the other hand I like the 23's aesthetic proportions a bit more and saving $1,500 isn't the worst thing in the world.
As a secondary question, can the gas burner attachment be used for cooking? I know it is not ideal, but my wife insists that we have a gas grill because she won't do charcoal. If we can use the gas burner for cooking we can get rid of the weber.