Roland-B

Been looking at the pork and hams,debateing should I or shouldnt I . Is it that much better I don't know. Hope someone here knows the difference. Do you still have to marinate?

Re: Smoking question

As usual i'm late in reading the forum but,to smoke I use a small cast iron smoker box purchased from Amazon,put your chips in an lay right on the coals.

Re: Some truly valuable information.....

pretty well put togather aren't they,modify it a bit and you could have a permanent cover.

Re: Finishing side tables

lol yes i completely striped it washed it down with lacquer thinner then put on formbys tung oil.try it on the bottom of one of the slats nothing to lose that way,worked for me

Roland can't even spell

Re: Finishing side tables

for most of my life woodworking has been my hobby,once I build a replica of a german clock out of cocobolo wood a very oily wood.got tired of striping it and refinishing it so i washed it down with lacquer thinner wiped it dry an put on tung oil.never had anymore problems.try it to find out.

Re: Three different types of Side Tables available..

Several years ago I read an article in wood magazine about outdoor finishes.Mother nature plays havoc with them,to my knowledge the best finish that they have come up with is called (SIKKENS),they were useing it on the exterior of log cabins,check it out on the puter and a good paint store.A little late but I hope it helps.

Re: Side Accessory Plate Grill Hangers

( I still like the idea of not hanging the grills on the kk lol)

Re: Side Accessory Plate Grill Hangers

Only about a year late here,sorry but I don't like them,wouldn't buy them, need something independant to put the goodies on,not hanging from the grill,at least not my grill. A quick fix usually isn't the best,

Re: Roti install question Help

typed in onegrill 50# motor and there it was 54.95,but out of stock

Re: Harvest Gold (aka Autumn Nebula) vs. Olive Green Gold vs

Looks like I made a great choice,my olive,gold pebble will be here Monday,the 22nd,after seeing it with the side tables it might look undressed without them,Johnnyboy made me a cover,great craftmanship

Is there a wireless thermometer that's worth buying? I just threw away 3 of them, one was a nu-temp thank you, Roland

oops,sounds like this is something that I'm the last one to hear about.

Found this book on the internet, (confessions of a butcher by john smith) eat steak on a hamburger budget. Really informative, how they fool the consumer, they call it (merchandising) and all for 11.95. A good book for the carnivore,

Funny Gerard,very funny,enjoy your sense of humor

Roland

I tryed the recipe that T N W submitted for pork tenderloin, it was very good, will do this again. I will leave out the salt and pepper, think theres enough salt in the ketchup and worchestershire sauce.

Roland

LOL, Strange, really strange, When are you guys going to have your TESTICAL FESTIVAL ?? The answer is no,I'm busy.

DR. BBQ'S BIG- TIME BARBECUE COOKBOOK BY RAY LAMB. GOOD PLACE TO START

hi Gerard & David

Thanks for the kind words,oh they've rocked the boat a couple of times to their advantage,love your tile work Gerard.

Roland

Enjoying this forum and the beautiful ceramic cookers. Like some folks,I have a "k", bought it when they were still in Sacramento. I have to admire the thought and ingenuity that went into this work of art. Pretty hard not to look at them. The best to you.

Roland