bryan Posted May 11, 2012 Report Share Posted May 11, 2012 1 cup chicken dark meat cooked broken into bite size pieces 8 green onions (white and green chopped) 2 tablespoons soy sauce (I use La Choy) 3 cups broccoli florets 1/2 cup oil hot In a medium size bowl: Place chicken, onions, soy sauce. (mix) Add broccoli on top. (do not mix) Heat oil to almost smoking. (BE CAREFUL) Drizzle hot oil over broccoli. (do at table for crackle affect) (Set remainder aside) Stir/Mix chicken and broccoli. Serve immediately while hot. Note: I pour and mix at table just before I sit down. Quote Link to comment Share on other sites More sharing options...