tlinder Posted September 3, 2006 Report Share Posted September 3, 2006 After a great bbq evening, when there is almost no heat left, you should but for each guest a very ripe banana on the grill. When the bananas are completly black, you but the bananas one fireproof plate and cut a long slit from the beginning to the end of each banana and open it a little bit. Put a few spoons of brown sougar over the bananas Pour Orange Brandy (45% or more) over the bananas and set the whole thing on fire. Take a spoon and pour the burning brandy again over the bananas Serve the bananas in the peel together with vanilla ice cream. Enjoy! Quote Link to comment Share on other sites More sharing options...
