Davidm

Thanks for the info @tekobo! I'll get with KK and see what tracking data they can give me. As for the tile vs pebble thing.... I'll wait until I have my KK to wade into that one.

Thanks @tony b! Wife and kids are excited as well. They are already thinking up names for the grill.

Yes! I never thought I would think about a grill every single day, but I do! It's cobalt blue tile. All I know is it has an ETA of end of March. I'm guessing that's when it hits the dock in the US. Not sure how long customs and overland shipping take from there. If I could track that ship I would! Every time I talk about it my wife just smiles and shakes her head. I'm like a 52 year old kid waiting on Christmas.

Thanks for all the suggestions! Decided to go big or go home so pulled the trigger on a 42 this morning. Also got the SS side tables, rotisserie and baking/pizza stone. Now.... the wait. Picked one already on the boat though, so not too terribly long.

Thanks tekobo. I like your idea of a 32 and another type of cooker. Had not really considered that. Right tool for the right job kinda thing. I like it. I'll take your advice and take my time. I also have to fix my tractor so I can even move the thing into position, so have some time.

Thanks MacKenzie. I think the 32 would suit me pretty well, just don't want to ever say "wish I would have got that 42". Saving $3k+ by getting the 32 would probably alleviate some of that though. Thanks again for the comment.

Hello All. Been lurking around the forum for a year or so, but since I finally talked my wife into letting me get a KK I thought would join. I do have a delima though. 32" or 42"? Money IS a factor, but I intend for this to be the last ceramic style cooker I ever need to by so I'm willing to bite the bullet for the 42 if it's worth it. I've been cooking on a PrimoXL for about 10 years now. No need to sell me on Kamodo tyle cooking. I love it! I live in south Louisiana with high humidity (and more mosquitos than people), and all the metal parts on the Primo are falling apart. I can fix it, but I want a KK so am not going to. I love the shape of the Primo but always wanted something a bit bigger and higher quality. I'm also tired of replacing the firebox. On my third now. Probably 85% of my use would be grilling, the rest smoking. I use 2-zone cooking almost every time unless I'm smoking something large like a brisket. Cooler side for the meat, hotter side for our "snacks". So my question is; Do those of you that have the 32 ever wish you would have gone bigger? Probably not for smoking, but for more grilling area? Reverse question for the 42 owners. You ever thought that 42" monster is too big? Thanks, Dave