Jump to content

Search the Community

Showing results for tags 'coldsmoker'.

  • Search By Tags

    Type tags separated by commas.

  • Search By Author

Content Type


Forums

  • Komodo Kamado: Quality, Innovation and Customer Satisfaction
    • Welcome To All
    • Komodo General
    • Forum Members
    • KK Announcements
    • KK Publicity
    • KK Videos
  • All about Komodo Kamado
    • KK Cooking
    • KK 411
    • KK Features & Accessories
    • KK Pre-Sales Questions
    • Posts for KK Shoppers
    • KK Reviews / Happy Campers
    • See A KK In Your Area
  • Owner's Area
  • Forum Suggestions, Issues and Enhancements
    • Forum Suggestions, Issues and Enhancements
  • Gallery
    • Komodo Photos
    • Indo Production Pics
    • Komodo Videos
  • Recipes & Cooking Techniques (please post recipe name in subject area)
    • Techniques
    • Beef
    • Pork
    • Poultry
    • Seafood
    • Miscellaneous Meats
    • National & Regional Cuisine
    • Sous Vide
    • Pressure Cooking
    • Sides
    • Bread, Pizza, Pastries or Desserts
    • Sauces, Mops, Sops, Bastes, Marinades & Rubs
    • Smoking Woods
    • Beverages
  • Komodo Sustainable Charcoal
    • Extruded Coconut Charcoal
    • Charcoal Order Sharing
    • KomodoKamado Charcoal Feedback
  • Relevant Product Review and Links
    • The Ceramic World Online & Other Relevant Links
    • Relevant Product Reviews
  • Komodo Hand Hewn Teak Floors and Doors
    • Hand Hewn Floors General
    • Hand Hewn Photos
  • All In Fun!
    • Jokes, Ribbin' & Misc Banter!
    • Lagniappe Photos

Find results in...

Find results that contain...


Date Created

  • Start

    End

Last Updated

  • Start

    End

Filter by number of...

Joined

  • Start

    End

Group

AIM

MSN

Website URL

ICQ

Yahoo

Jabber

Skype

Location:

Interests:

Biography

Location

Interests

Occupation

Found 1 result

  1. DennisLinkletter
    This is the new KK Cold Smoker made from CNC laser cut components. All parts are from 2mm 304 Stainless steel. (3 1/4 lbs SS) The exhaust nozzle has an adjustable adapter that fits into a BBQ Guru inductor sleeve/ KK BBQ guru port. Smoker can be lit from the side ports with a torch or with a small piece of burning charcoal can be dropped in. Pump creates vacuum that keeps the wood smoldering for hours. Burns pellets, chips or small chunks. Bottom has cup to collect drippings and tar. Link to Smoker in KK webstore $220 Introductory BONUS includes Air Pump Smoker uses an "adjustable" 2.5- 4 liter per minute aquarium pump and 5mm = 3/16" inside diameter silicone tubing. Air intake tube is adjustable to create more or less vacuum.
×
×
  • Create New...