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Found 1 result

  1. Elaine
    Hi all, My husband is now starting to get interested in the amazing KK that has been sitting in our yard for the last year. Yahoo! We have been using it and enjoying the process of grilling as well as the delicious finished product. Just wondering what the best position the top and bottom vents should be in to reach high temps as fast as possible? Should the top be all the way open? Any hints much appreciated?
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