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jdbower

Potato Chip Casserole

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1 lb ground beef

10 oz can of peas

1 can condensed cream of potato soup

3 tbs milk

1/2 tsp salt

1/2 tsp pepper

1 cup crushed potato chips

Preheat oven/KK to 375

Brown beef and drain excess fat

Mix undiluted soup, milk, salt and pepper in bowl

Place browned beef in 9" casserole, spread drained peas over beef, pour soup mix over peas, sprinkle with crushed potato chips

Bake 30 minutes until it's like Sanny - hot and bubbly

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