Saison Posted July 22, 2011 Report Share Posted July 22, 2011 Anybody try buffalo on the KK? Thinking about trying some, ribs and burgers in particular. I'd like to hear anyone's experiences. Quote Link to comment Share on other sites More sharing options...
fcnich Posted July 23, 2011 Report Share Posted July 23, 2011 Re: Bison (buffalo) grilling tips Yes burgers are great, just cook them like beef burger. As for more see my post "Bison". A nice person sent me directions for bison brisket! Quote Link to comment Share on other sites More sharing options...
primeats Posted July 23, 2011 Report Share Posted July 23, 2011 Re: Bison (buffalo) grilling tips Since we have discovered my oldest daughters food sensitivities(no beef,pork,chicken,sometimes lamb, her own level of Hell being a butchers daughter!) we have been grilling a lot of bison/buffalo. With the use of a Jaccard machine(you can find the small hand held ones at some restaurant supply houses for $20/$30 )I've been grilling ribeyes and new york strips frequently! I treat them as a beef steak and the results are amazing!Loving the burgers too!don't be afraid of grilling bison! The flavor is fantastic and the health benefits are a plus! Quote Link to comment Share on other sites More sharing options...
