LeadDog Posted October 29, 2006 Report Posted October 29, 2006 Ingredients: 1 cup of Raw Almonds 4 cups of Water 1 teaspoon of Vanilla 1/2 to 1 whole Banana 1 Tablespoon of Honey Directions: Cover the cup of Almonds with water and let soak over night. Drain the Almonds the next morning, ditch that water. Add the Almonds, 4 cups of water, Vanilla, Banana, and Honey to a blender and liquify. Drink up, it is really good. Tips: Use Paso Robles dry land farmed Almonds, they are much better than regular Almonds. Instead of using 4 cups of water use some ice also and the drink will be cold. Vary the amount of water to make the milk thinner or thicker. Use different fruits and spices. Comment: I will have Almonds in stock for sale later this year if you want to try this with Paso Robles dry land farmed Almonds.
