Well, it was interesting, but not all that and a bag 'o chips really.. I have been making one by hand, a modified version of "Old Mill" rub from one the rub books for a long time.. Tastes better to me. Has some exotic ingredients though, vinegar powder, soy sauce powder, Worcestershire sauce powder, and goodies like that .
They still tasted great. But wasn't quite there with the rub. I have to admit..