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Showing content with the highest reputation since 12/09/2025 in all areas

  1. Chicken cooked in double bottomed pan went very well last night. The bread heels soaked up the juices and were lovely. Followed by tarte tatin. Enjoyed the meal with @RokDok and his wife who came to ours for an overnight trip to pick up the sausages we made for them.
    6 points
  2. He is a rescue out of Tennessee. He and his sister were lucky enough to be grabbed by a rescue group down there and shipped up here to the Boston area. He is 7 months old and as of yesterday weighs 72 pounds. Once he is all settled in I will be going back to get him a friend. They get 20 to 30 puppies a week from down south, up here they are taken in as family members. I think he likes it here,
    4 points
  3. Seems like a fancy way to make toast, but of course a desirable end. Looking good Tekebo, your always shakin the boat.
    3 points
  4. I wish you many, many happy years together. Condolences on your loss. Your fellow dog lovers know the intensity of this. It has been more than 5 and 3 years since we lost our chocolate and goldendoodle. My wife and I still toast them every night.
    3 points
  5. I have some potential FAQs and forum folk could help with answers: 1. I'm sold, I love your product but I don't know how to convince my spouse/inheriting child/my bank manager that this is a good idea. What is a killer strategy that works every time? 2. What do new owners say surprises them the most when they first start to use their KK? 3. What do KK owners most like about the KK?
    1 point
  6. The very early grills have a CNC cut hole with vermeculite insulation in the hole. It can easily be removed with a hammer and screwdriver. This adapter from BBQ Guru can be tapped into the hole with a hammer and it's snug and tight.. https://www.bbqguru.com/product/1-3-8-adapter The hole in the faceplate is CNC cut for this adaptor.. Set the adapter into the hole at a little angle, then tap the high side with a metal hammer. It will click/snap into place and will be tight enough to require a happer to remove it. You will also need to get a plug for the sleeve. They come in both colors https://komodokamado.com/collections/23-ultimate-spare-parts/products/bbq-guru-plug-nat-teak https://komodokamado.com/collections/23-ultimate-spare-parts/products/bbq-guru-plug-black-1
    1 point
  7. Interesting, I’ve never seen one like that. Might need to reach out to Dennis on that one @DennisLinkletter
    1 point
  8. Say hello to Max, yes i named him after the Grinch's dog lol He is just the sweetest boy ever !!!!❤️
    1 point
  9. Much easier.. KISS works here.. These photos are of the mockup.. In the final version, the gap between the two triangles is filled.
    1 point
  10. I got a really weird looking turkey for Thanksgiving this year. But it tasted great 😊
    1 point
  11. Turkey Day on the KK followed by smoked salmon with honey and the recent post of a recipe of sweet potatoes. That recipe is a keeper, rich, but on occasion oh it's an addition to to the table. I used fresh sage with the fresh garlic, they balanced each other well....from the Out and about post recipe. The Turkey was basted with butter at the end on the skin, it was an easy cook and an enjoyable feast.
    1 point
  12. That turkey does look good, but this year I am on my own for turkey day again so I'll be throwing a tomahawk on the KK 😀
    1 point
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