happypig

How long too cook 2 briskets about ten pounds each thanks

thank for the help going to try a reverse seek soon cook and then seer all these good thing to try

ps natural

The ribs were babybacks and the rub I used was olive oil and rock salt with pepper. Thank you Happy

Hi I am new to this forum. I wish I had a komodo but I have a kamado Joe. My problem is I cooked ribs on the rack and they turned out very pink and just tasted like ham. I was wondering what I did wrong. If any one coould answer this question for me. I would appreciate it. Thankyou from HappyPig. ps temp was 280ish time was 3hr