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Bobkat

Babybacks - easy but good

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Some of you guys may know this one already, but used to do this "pre-kk" and tried it this weekend ON the kk. No surprise, they were wonderful. So here it is in all it's complexity:

Racks of Ribs (remove silver skin from underside)

Marinate ribs overnight in Kraft Zesty Italian Dressing.

Cook on KK 250 degrees for 5 to 6 hrs.

Squeeze fresh lime juice on ribs (okay to be liberal with it too) during the last hour or two.

Serve with more lime wedges for those who want more zing.

Lip smackin' Yummy :smt016

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ouch...forgive me' date=' it won't happen again :oops: ...:wink:[/quote']Don't you mean it WILL happen next time? Seems like it already "didn't happen." So if it "doesn't happen" again, you'll be in pretty deep, fella! 8)

We have RULES and STANDARDS, after all. Ok, so they're pretty low, but still! :contract:

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