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Fetzervalve

Cheesy Pork Chops with Spicy Apples

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I understand this is hypothetical, (no pictures) however if I had actually made these, we loved 'em.

When SWMBO says she has pork chops to grill, I loose my enthusiasm, now I want them again, 5 stars! :smt041

INGREDIENTS:

1 tablespoon butter

1 onion, sliced

1 pinch red pepper flakes

1 apple, cored and sliced

2 teaspoons white sugar

2 tablespoons balsamic vinegar

4 pork chops

salt and pepper to taste

4 slices extra sharp Cheddar

cheese

DIRECTIONS:

1. Prepare grill for high heat.

2. While the grill heats, melt the butter in a skillet over medium heat. Add the onion, and cook until soft. Season with red pepper flakes then add the sliced apple. Stir in the sugar and balsamic vinegar, and simmer for 5 minutes, or until apples are soft and golden.

3. Season the pork chops with salt and pepper. Grill for 3 to 5 minutes per side, depending on thickness. Spoon the onions and apples on top of the chops, and top with a slice of Cheddar cheese. Close grill, and cook for about 3 minutes until cheese is melted and bubbling.

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