Majestik Posted June 19, 2006 Report Share Posted June 19, 2006 Can't believe I haven't done this in over a year... Rubbed that boston butt down and left it in the K while I went off to do chores. 7 hours later came home to this: I hope the pictures do justice to the flaky juiciness... Served up on soft rolls with Big Ed's sauce (NakedWhiz might know what I'm talkin' about) and some slaw. My dad said "You've really outdone yourself on this one..." which is a nice warm fuzzy for father's day, eh? And of course the kids ate it up. Life is good. --Mike Quote Link to comment Share on other sites More sharing options...
Firemonkey Posted June 19, 2006 Report Share Posted June 19, 2006 my god that looks good! I have been craving making some pulled pork for a while. I travel for a living, so I have to wait until I am home for more than a weekend to do it. I think its just because I enjoy conquering fire and cooking meat - since I still have some in the freezer from the last round! Quote Link to comment Share on other sites More sharing options...
