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Firemonkey

Porkchops and pineapple from the garden

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Sometime last summer, I planted the crown of a golden pineapple with my son. Well, some year or so later, we picked the fruit of this endeavor.

I grilled half of it with some boneless pork loin chops and some corn. Next year, I will have several more pineapple, since I can plant this crown, and the offshoots from the original. At that rate of multiplication, in about 5 years I may get enough fruit to make it worth the effort :D

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