MadMedik Posted July 7, 2013 Report Share Posted July 7, 2013 Had a friend over the other night. Had these 2" ribs eyes waiting for some one to cook with. 540 degrees, about 16 minutes....ah so good Before On the plate Love the Komodo Kamado MadMedik Quote Link to comment Share on other sites More sharing options...
normstar Posted July 7, 2013 Report Share Posted July 7, 2013 Re: Rib Eye steaks, 2 inch thick Nice job! Those are some big steaks. Quote Link to comment Share on other sites More sharing options...
