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Showing content with the highest reputation on 10/26/2022 in all areas

  1. David Chang
    roasted about 2kg of Ethiopian beans this afternoon. at 450-475f, 250g per roast takes about 11-13 min to hear cracks for medium dark roast. it took me around 1,5 hours to finish the lot then the charcoal burned down just in time. used half a basket which is like 1.5 kg of compressed bamboo. not bad i guess. did not use fan assistence. i think it slows things down too much..
    6 points
  2. tony b
    Cut off some of the point on the brisket to make burnt ends. Tossed in a blend of BBQ sauces and into a 350F oven for 30 mins. MEAT CANDY!
    4 points
  3. tony b
    This guy lost immediate credibility when he included Cowboy in his list. Worst lump charcoal on the market (IMHO). It's made from scrap lumber, so you don't have any idea what wood it is (or if it's been treated!), burns up in a flash and produces a lot of ash. If you want a better source of info about charcoal (including KK cocochar), go read Naked Whiz. The Lump Charcoal Database -- Naked Whiz Charcoal Ceramic Cooking
    1 point
  4. David Chang
    1 point
  5. David Chang
    i woke up 4:30am to autolyse this dough. no effing way i'm opening a bakery to work 4:30am...😂
    1 point
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