SteveL

I felt similarly to Cheesehead Griller when I bought mine. I went from a gas grill to a KK and was uncertain about temp control. I bought the ThermoWorks RFX system with their Billows fan controller. I probably used the Billows for the first ten cooks and haven’t used it since. I find the KK very easy to to get to temperature and keep it there. As Dennis has said, once you get it to temperature it stays there. I do use the RFX temperature Gateway and probes for internal meat temperature and have had no problems. I have called ThermoWorks customer support a couple of times and they have been very helpful. Sent from my iPad using Tapatalk

Every video you put out is exceptional. I recently purchased the duck hanger on your recommendation and it’s my new favorite toy!

Everything is coming out perfect. The KK is a breeze to use. I absolutely love it!

Here’s some pics of recent cooks. I’m obsessed with my "grill friend!"

Now that I’m getting settled and have succumbed into my obsession, here’s a some picks of my cooks. I’m cooking 3-4 times a week and everything has blown me and everyone else away with the outcome. Thanks everyone for your encouragement, advise, and support! Sent from my iPad using Tapatalk

I figured out the password issue, but still keep getting that file is larger statement when I’m trying to upload a profile pic

I keep getting this when I try to upload a pic-any suggestions? Also, I can remember my password, how do I go in an change it? 1 file was larger than the maximum file size of 501.76kB, and was skipped a

Loving this thing, just delivered on Monday! Cobalt blue pebble is stunningly beautiful.