Aussie Ora Posted April 4, 2020 Report Share Posted April 4, 2020 Got hold of a nice sized collar but .and injected it with a mixture of pinneapple juice ,apple sauce,brown sugar ,honey ,Dijon mustard and a dash of bourbon. then gave it some pecan.. On it goes cain't wait. Sent from my SM-T835 using Tapatalk 3 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted April 4, 2020 Author Report Share Posted April 4, 2020 Gave it some sauceSent from my SM-T835 using Tapatalk 3 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted April 4, 2020 Author Report Share Posted April 4, 2020 Ready to restSent from my SM-T835 using Tapatalk 4 Quote Link to comment Share on other sites More sharing options...
tony b Posted April 4, 2020 Report Share Posted April 4, 2020 You had me up to the sauce. I don't think that I've ever sauced a butt on the grill. Tossed it in NC vinegar sauce once I've pulled it - yeah, only way for this Southern boy to roll! 3 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted April 5, 2020 Author Report Share Posted April 5, 2020 Turned out great....Sent from my SM-T835 using Tapatalk 4 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted April 5, 2020 Author Report Share Posted April 5, 2020 Tony lucky I'm here to enlighten you .adding sauce to the butt after a few hours actually helps achieve a fantastic .bark which is tasty . You can still add sauce after shredding .this way you get the best of both worlds You had me up to the sauce. I don't think that I've ever sauced a butt on the grill. Tossed it in NC vinegar sauce once I've pulled it - yeah, only way for this Southern boy to roll! Sent from my SM-T835 using Tapatalk 4 Quote Link to comment Share on other sites More sharing options...
tony b Posted April 6, 2020 Report Share Posted April 6, 2020 On 4/4/2020 at 11:54 PM, Aussie Ora said: Tony lucky I'm here to enlighten you 2 Quote Link to comment Share on other sites More sharing options...
