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This is a great marinade for steaks, fajitas and even good on pork tenderloin.

2 cups pineapple juice

1 cup soy sauce

1/4 lime juice

2 tablespoons ground cumin

1 tablespoon fresh chopped or crushed garlic

1 tsp red pepper (optional) (or my favorite is chipotle)

Mix all ingredient together and marinade 8 hours to overnight!

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What do you use to go with the fajitas (yeah utensils...(sometimes :? ))

Do you use cheese, grilled peppers, special dressing?

Cheese, sour cream, salsa and rancho frijoles (I will try to remember to post a recipe for the beans)! Sometimes I do the onions and peppers, but usually not.

-=Jasen=-

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