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Bobkat

Brine for Beef?

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Brisket Brines

One Brisket cooker said he used Stubbs Chile-Lime Rub with:

2 cloves of garlic, 1 Jalapeno pepper, 1 Habanero pepper, 1 Yellow onion, 5 whole peeled limes, Olive oil as needed. Combine ingredients into blender with enough olive oil to make slurry mixture and rub all over the brisket & put in refer overnight.

I recall one person saying they soaked their brisket overnight covered with real Coke & cooked next day....

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