Duk Posted April 3, 2011 Report Share Posted April 3, 2011 After cooking a pound of thick apple wood bacon thought how the rendered fat would be on some baby backs \ So tomorroww i'm rubbing with bacon fat and then patting a rub on them for a few hours...I figure when they start coming up to temp the bacon fat sill slide off and leaving a flavor of a hint of bacon ?? who knows gotta try Quote Link to comment Share on other sites More sharing options...
qundoy Posted April 3, 2011 Report Share Posted April 3, 2011 Re: Bacon Fat on Ribs Hmmm.... sounds tasty Quote Link to comment Share on other sites More sharing options...
DennisLinkletter Posted April 3, 2011 Report Share Posted April 3, 2011 Re: Bacon Fat on Ribs I don't know of anything that does not taste better with bacon on it.. Real bacon bits are even great on vanilla ice cream! Quote Link to comment Share on other sites More sharing options...
