You need a bread proofer. Or you're a hack. 😏 You mill your own flour, right? RIGHT???
The above, rude exchange with @Pequod reminded me of this thread. Just spent a lovely 15 minutes or so re-reading all the old posts. Really must get back on the bread making horse. And yes, I do own a Brod and Taylor bread proofer in my home in the UK (thanks to @P and the KK shopping channel) but cannot bring myself to spring for another for the place in Italy. Will try the warming bowl in my Kenwood Chef when I am next there. I have visions of turning into @Syzygies, duplicating kit for his two homes before finally consolidating into one and having to find homes for it all!
I really must try @C6Bill's recipe - you seem to get such reliable results. And I still have not got onto @Syzygies's spelt loaf. All in good time.