steve

I'm thinking of experimenting with apple pies to get the feel. Lots cheaper!

I'm going to Door county (the peninsula north of Green Bay) for Rainier cherries this weekend. Has anybody tried to make a cherry pie on their cooker? Any suggestions would be greatly appreciated.

Good for you George!

Hey Handler, I notice you have your K up for sale. I assume your moving up! You won't regret it!

Very nice. Do you ever work with black walnut? I'm a black walnut freak!

Hey, thanks for the banter! Love this stuff. The bottom line is I am going to order my grill floss from them directly, because I don't want the hassle of what DJ went through.

I just got off the phone with Dennis. He called to resolve various minor issues. After I got off the phone, I realized it is a Saturday and he is on holiday! Can anybody name another company that the owner calls to resolve issues on a Saturday while on vacation!? The customer service with a KK is second to none!!

I received my polder plugs today, and they work like a charm. The grill clip and meat probe both fit through the hole in the plug perfectly. Thanks DJ!

Beer! : Water:

I use the Guru and wouldn't be without it. With the Guru you can truly "set it, and forget it" (sorry Ronco) and go have a few adult beverages with DJ.

I think that dude was deer hunting with Curly in Wisconsin!

I'm not a big fan of gas either. I use the Primo quick light. I can get a box of 32 locally for about $12.00. All it takes is one and I'm of to the races.

Enjoy!!