Poochie

My Komodo is in Harahan LA right now. This is real close to Robert and about 140 miles from my house. Looks like Monday or Tuesday is the day the stork brings baby home. We haven't had rain in a month and a half and they're predicting it for all next week. What a surprise!

Pizza, it's what's for breakfast!  Great looking pie and I'll bet it tasted heavenly.

I like the sound of that recipe, Dennis. I love a good BBQ'd burger and that meat combo just HAS to be a winner.

He sent a jar of it to me. Too bad it was empty.   Breakfast pizza looks really good. 

You've got yourself a real beauty. As Tony said, looking forward to that first cook!

Is the pedestal you're talking about the small wooden box right in the center?  I just got my PDF of the owners manual today and it said one way to get the Komodo off of it was to place a 2x4 against it and hit the 2x4 with a hammer or whatever to collapse the box. The second way is to rock the Komodo until it comes off of it. I believe another member did the rocking thing recently. 

Good luck and post a picture.

Went right to the top, didn't you? At least you know you'll have room for everything you can possibly cook. What color?

He was 70 or 71 at the last live concert when I went. He did have trouble hitting some of the higher notes. But I'm mainly talking Beatles as a group. I like the Stones too. Someone said that if we have a nuclear war, the only left alive would be roaches and Keith Richards.

A boat would cost more, motorcycle...more, hunting now days costs a fortune. There are all kinds of way to justify it. Heck, a really good camera costs mucho bucks. You know you can't wait until the end of of the year, so why fight it? You also know that these jaspers  won't leave you alone until you get one.  Go with the force, Luke!

If the peppers are really hot, just cream cheese and pineapple make  great stuffing.

You could light the neighbor's pit with one of those. Might be a little overkill.

44 views and not one Beatle fan?? Almost every YouTube of BBQ has country song playing. BBQ music doesn't HAVE to have a banjo and steel guitar. 

Looks outstanding as usual. If you'd like to add another dimension to those peaches, dip the cut side in butter and then into brown sugar. When you grill them the sugar will caramelize and make 'em extra yummy.  Beautiful sunset too. I'd watch it until the stars came out.

Seriously, one of the best KK stories that I've ever heard! She's a keeper alright! Now, all you have to do is follow my mantra - "Show Them Love, Cook Them Tasty Food!"

And remember that those pants never make her butt look big. 

Plenty of yummy food right there! Lots of color too. I hope you enjoyed it!

A perk for living in California, Pale Rider. Yes, please put some pictures of as much of the uncrateing as you can. Looking forward to seeing your first cook. I may do steaks after the "burn in" since it'll already be around 500-550 degrees. 

 Yep, he's still around.  Doesn't look anymore like he did in that photo, but he's still in shape. He was in Enter the Dragon and several VanDamm movies (Bloodsport). The one and only Bolo Yeung.

So Bolo is a name I'm tossing around for the Bronze Komodo

Another update. My Bronze Komodo will be in Texas tonight. I live in Louisiana so it's within reach. I also received my CyberQ today. Easy peasy! I had it search for my wifi. Found it. Selected it and put in my password and that's it. It works! I can change temperatures with my iPhone and iPad and Mac. Check on it, set alarms. It was almost too easy to set up. I didn't configure email on it because I don't want that right now.

   Anyway, it's all here but the cooker. I've been thinking of names for it. It's fairly short, bright, will kick ass, and looks great. So who did I think of? Do you guys recognize this guy?

Congratulations x 2 and I know what you're going through. Mine is on the way and should be here next week. And by the way, hang on to that wife of yours. Sounds like you got a great one!!

It sure looks tasty. Another recipe to add to the list.

Hey Tiny, what temperature did you use to cook that pie? Looks great!

Tony, you must have found the good stuff tonight

That's a fine looking burger, kjs. Wouldn't mind having a few for lunch.

I'd take a bite or three out that pie. Nicely done, once again!