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Posts posted by Bruce Pearson
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Amazing! these KK are the best
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Wow great looking meal Tony it’s making me hungry.
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Charles glad your smoker has arrived. Nice photos and great looking ribs and blueberries. Plus great shots of the cold smoker.
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Aussie I’m pretty sure the cold smoker comes with a pump.
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Pequod sounds like you are torturing that poor bread first burning it and then chaining it and then icing it LOL. I have to admit I have only made bread in my bread machine, but after reading all these threads about making and baking bread I may have to give it a try.
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Aussie nice cook the collar looks delicious. Tell Dee she makes a great salad yum yum.
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I haven’t been on BART in many years. Last time I rode Bart it had changed so much guys where panhandling and now I hear there are gangs harassing people and robbing them. It’s a shame how the times have changed. I moved to Calif. from Hawaii in 1967 and have been in the Bay Area ever since. I like the weather. Lol
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Tony how long ago was back in the day? I live in Fremont about 15 miles north of San Jose. Ah the Gilroy garlic festival they still have it every year. If you drive into Gilroy in summer time you can smell the garlic it’s in the air.
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Broccoli
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Tony I bought the anniversary one after seeing your stash! I don’t think it is offered anymore.
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Mac you are magical! Yum yum everything looks wonderful
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I have Tabasco pickles, mayonaise,BBQ sauce,marinades, ketchup,steak sauce, Caribbean style steak sauce, and garlic grilling marinating sauce. Plus all the flavored Tabasco sauces. My favorite so far is the sweet and spicy Tabasco sauce. I didn’t know Tabasco had so many different sauces and things in their lineup until I went to their website They even have a Raspberry chipotle sauce yum. I think I’m hot sauced out
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They gave me 2 bottles of tobacco mustard as a thank you
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I made an order from Tabasco and I think I got carried away! I think I have enough to last a lifetime
LOL-
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Wow Mac those flowers are beeeutiful! To bad they only last a night? Or will they open again at night? Nice Photography
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Yum yum looks really good. Nice cook I like your knife
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Man those are some meaty ribs and they look delicious
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Nice tasty looking steaks Aussie. Does dodgy mean good or just so so? I think the sides looks yummy
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Does the Binchotan impart a particular flavor to the cooks?
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Yum yum yum looks wonderfully tasty
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Great looking cook looks very tasty. That hoisin sauce sounds interesting?
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Wow nice cook looks delicious
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Pequot please send me the Recipe
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A Sad Day in the Foodie Universe
in Jokes, Ribbin' & Misc Banter!
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Looks tasty