ThreeDJ16 Posted August 10, 2006 Author Report Share Posted August 10, 2006 Can't you just put it in the KK and do a high power burnoff? That's all I ever do with any of my stuff' date=' then a quick once over with a brush. Course back here in the woods in Union we ain't really that particular bout germs and such [/quote'] Sounds like it would work too. But my little smokey was outta charcoal - so that was not an option - hehe. Plus just tossing in the sink was the lazy buzzed guy way - damn - I need to go finish cleaning them - hehe. -=Jasen=- Quote Link to comment Share on other sites More sharing options...
ThreeDJ16 Posted August 10, 2006 Author Report Share Posted August 10, 2006 You may well donate that grill to the Smithsonian when your KK gets in . One of a kind. It'd be cool if you entered a big cooking competition with it and won the grand While I cannot wait for my KK, I must admit, this little gem has served me well and will be my camping grill (whenever I get a camper - hehe). I am going to try the haxe recipe on the rotisserie next time I get a few days off - Mmmmm. -=Jasen=- Quote Link to comment Share on other sites More sharing options...
Curly Posted August 10, 2006 Report Share Posted August 10, 2006 Yeah, I'm really interested in trying "other than chicken" in a rotis too. Quote Link to comment Share on other sites More sharing options...
