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2 BRISKET 1 COOK

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Posted

two methods

Here's one answer:

http://www.komodokamado.com/forum/viewtopic.php?t=3330

Then there is the low and slow method. Cook between 220 to 250 until an internal temp of about 185 to 195. The time on this is unpredictable, but ballpark about 1-1/2 hours per pound. You can actually get a moister result with the fast cook, but the slow cook is a classic bbq technique. If you search these forums you will find an enormous wealth of info on briskets!

Posted

Re: 2 BRISKET 1 COOK

How long too cook 2 briskets about ten pounds each thanks

Smoke (cook) the briskets for the same time you would as if you were just cooking 1 ten pound brisket. Your time does not double for two separate pieces of meat. :)

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