bryan Posted September 15, 2013 Report Posted September 15, 2013 Tomato Juice "Don't Ask Don't Tell" 1 can tomato paste 4 cans tap water Use any size can of tomato paste: (usually they come in 12oz or 6oz sizes) Into a large jar or juice pitcher: Open can and scrape out the concentrated tomato paste. Fill can with water 4 times, and pour the water in w/tomato paste. Stir it up really well. Notes: 1- It will be unsalted, but you may add salt to taste if you like. 2- Some folks like to: Add a little Hot Sauce or Worcestershire Sauce for flavor. (use it anywhere you would regular canned tomato juice) 3- Here is a substitute which costs less than a third of its commercial counterpart. (and actually tastes ten times better)
DennisLinkletter Posted March 7, 2015 Report Posted March 7, 2015 I went to a place that served a smoked bloody mary.. I guess they smoke frozen cubes of tomato juice.. However they do it and they won't tell it was awesome!
DennisLinkletter Posted March 8, 2015 Report Posted March 8, 2015 Where's the vodka? LOL! Oh it had all the goodies too vodka, Worcestershire, salt, pepper and lots of spicy zip.. I also asked for it zippy of course.. It was beautiful 1
tony b Posted March 8, 2015 Report Posted March 8, 2015 Oh it had all the goodies too vodka, Worcestershire, salt, pepper and lots of spicy zip.. I also asked for it zippy of course.. It was beautiful Natch!
CeramicChef Posted March 9, 2015 Report Posted March 9, 2015 I think that we should get the plant gurus down at my old Alma Mater, Texas A&M, to genetically modify tomatoes so that they produce their own high grade vodka while they ripen! Seriously, down at Texas A&M the plant genetics guys hated the color of orange so much (Orange is the color of the enemy - Univ of Texas at Austin) that they modified a carrot and changed the orange color to Maroon, the color of Texas A&M! Now if they can do that, Vodka Tomatoes can't be that tough, right?
