Parrothead72 Posted January 22, 2017 Report Share Posted January 22, 2017 Anyone have a recommendation? We have a 23" and want to smoke veggies, nuts, smaller things that could fall through the grates. Someone said REC TEC makes a good one. Just not sure of sizes for the 23" main and upper. Thanks. Quote Link to comment Share on other sites More sharing options...
Pequod Posted January 22, 2017 Report Share Posted January 22, 2017 I like this. Easily trimmed to fit the 23" main grate: https://www.amazon.com/dp/B00LBH7TVO/ref=sr_ph_1?ie=UTF8&qid=1485113011&sr=sr-1&keywords=frogmats 1 Quote Link to comment Share on other sites More sharing options...
Parrothead72 Posted January 22, 2017 Author Report Share Posted January 22, 2017 Awesome. So the 19x22 and then trim it up to fit the main grill? Thanks Jeff. Quote Link to comment Share on other sites More sharing options...
Pequod Posted January 22, 2017 Report Share Posted January 22, 2017 Just now, Parrothead72 said: Awesome. So the 19x22 and then trim it up to fit the main grill? Thanks Jeff. Exactly what I did. Quote Link to comment Share on other sites More sharing options...
tony b Posted January 22, 2017 Report Share Posted January 22, 2017 I have the frogmat, too. Works great, but be careful about the temperature limits on direct heating. These work pretty well, too. https://smile.amazon.com/Cookina-BBQ-Reusable-Cooking-Sheet/dp/B0081TIE5K Quote Link to comment Share on other sites More sharing options...
Parrothead72 Posted January 22, 2017 Author Report Share Posted January 22, 2017 Thanks Tony B. Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
dstr8 Posted January 23, 2017 Report Share Posted January 23, 2017 For those that want stainless steel https://smile.amazon.com/Culina-Stainless-Square-Vegetable-Grilling/dp/B00YBF97Z4/ref=sr_1_26?s=lawn-garden&ie=UTF8&qid=1485129804&sr=1-26-spons&keywords=stainless+steel+grill+mat&psc=1 Quote Link to comment Share on other sites More sharing options...
ZooBeeQ Posted March 1, 2017 Report Share Posted March 1, 2017 I have the same ones Tony B posted and use them for cookies mostly, think I tried a pizza once, works great and use them in the house too. zo0 Quote Link to comment Share on other sites More sharing options...
