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Pork Steaks

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I had 4 of these that I want to get rid of before the pork side I order arrives so I sous vided them all. Today I was having one for dinner so decided to light the Solo Stove to sear the steak. (Another Syzygies idea. :)

It only take a few mins to get this stove going and I usually do that in a KK for safety sake. I wish I had taken a pix of the Konro grate on the Solo Stove, next time. It is such a quick way of searing, fantastic.

Here are the results-


This stove is small and it is not going to do searing for a crowd but for a small family,  perfect because it only takes a few mins to light and then sear.


Edited by MacKenzie
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