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Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble
Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble

MacKenzie

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MacKenzie last won the day on December 16

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About MacKenzie

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    Senior Member

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  • Gender:
    Female
  • Location:
    Nova Scotia, Canada

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  1. MacKenzie

    Everyday Misc Cooking Photos w/ details

    Alimac, your bread looks lovely.
  2. MacKenzie

    Just Landed at LAX - Family Reunion

    All the best to you, Dennis and to your family for 2019.
  3. MacKenzie

    Everyday Misc Cooking Photos w/ details

    Beautiful colour on that chicken. What a nice break in the weather and you sure made the most of it.
  4. MacKenzie

    Newbie Pizza Questions

    I hope you are taking pixs of what is to be an awesome pizza.
  5. MacKenzie

    Newbie Pizza Questions

    I have never done a pre cook. I guess it might depend upon how thick the crust is.
  6. MacKenzie

    Newbie Pizza Questions

    I would just shape the dough and then dress it. From go directly onto the KK pizza stone. Temp 500 to 550 F. It should be a very tasty pizza. You might want to turn it after about 7 mins. Do it quickly, no need to fully open the lid. This should give you a good idea how much longer you need to bake it.
  7. MacKenzie

    Everyday Misc Cooking Photos w/ details

    Aussie, you are making me hungry for ribs even if it is breakfast time here.
  8. MacKenzie

    Everyday Misc Cooking Photos w/ details

    Made a loaf of sourdough bread yesterday. Little ears -
  9. MacKenzie

    Everyday Misc Cooking Photos w/ details

    Beautiful and delicious looking focaccia, Pequod.
  10. MacKenzie

    Motor in Singapore

    Sorry can't help with the motor but that is great news for Xmas. Don't forget all those arrival pixs that we will wanting to see.
  11. MacKenzie

    Everyday Misc Cooking Photos w/ details

    Tony, that looks like a great dinner.
  12. Tony, what an awesome looking batch of hot sauces.
  13. MacKenzie

    Nigerian Suya

    I do like lobster dipped in melted clarified butter.
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