Jump to content
Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble
Slate Blackcurrant Watermelon Strawberry Orange Banana Apple Emerald Chocolate Marble

MacKenzie

Owners
  • Content count

    7,503
  • Joined

  • Last visited

  • Days Won

    252

Everything posted by MacKenzie

  1. MacKenzie

    Everyday Misc Cooking Photos w/ details

    Made a new recipe for pesto today using the mortar and pestle. This recipe only used 1 clove of garlic where my first batch used 4 cloves for the same amount of basil leaves. They both tasted very good, what can I say. One of these days I'll put it on a KK pizza. Off to make another batch.
  2. Every summer I look forward to making cucumber sandwiches. Today was the day, first I needed to make some sandwich bread, then pick the cucumber fresh from the garden. Fresh from the vine. It is a simple sandwich, mayo, salt, pepper and cucumber slices. Plated.
  3. MacKenzie

    Beef shorties

    I hope you are having some success.
  4. MacKenzie

    Everyday Misc Cooking Photos w/ details

    Gorgeous Offspring and pizzas.
  5. MacKenzie

    Another Summer Treat

    Tyrus, I sure do remember that commercial.
  6. MacKenzie

    Nothing but WFO money!

    Your bread is looking very nice. Cheese Cake peaches Looks like you have a little night time activity.
  7. MacKenzie

    Another Summer Treat

    Thanks, ck.[emoji4] I must try one with purple crack instead of pepper.[emoji4]
  8. MacKenzie

    Another Summer Treat

    Thanks, alimac.[emoji4] It is so simple but every summer I look forward to these.[emoji39]
  9. MacKenzie

    Another Summer Treat

    Grant, thanks. I am glad to hear I am not alone in this adventure.[emoji4]
  10. MacKenzie

    Everyday Misc Cooking Photos w/ details

    Made a chicken casserole today, just winging it- the chicken was previously roast on the KK.
  11. MacKenzie

    Hi from South Carolina

    Great news, and talk about a gorgeous KK. What's cooking?
  12. MacKenzie

    Which KK? I'm so new

    I don't think you will have trouble keeping the char off your wife's steak with the 23. Also, I do believe you will find it much easier to cook on the KK plus the flavour will be BETTER.
  13. MacKenzie

    Inspired by CK's Buns

    mk1, I know it was a scary thought I had but the devil made me do it.
  14. I just had to make something after seeing CK,s WFO buns so got out my Lekue and made mini bagettes. This is a no fuss no muss bake.
  15. MacKenzie

    Inspired by CK's Buns

    Continental rolls are looking good to me.
  16. MacKenzie

    Primo Oval Jr w/ GO Cradle

    I hope it serves you well.
  17. Every summer I wait for the yellow beans to appear. I love have fried bean, potato and onion breakfast. Steam the beans and potatoes the night before then fry them up with butter and onion for breakfast. This is my favourite summertime breakfast and I have it everyday until the beans are gone. This summer I grew the Japanese herb, Shiso. Beautiful colour and great flavour. Here's to summer breakfasts.
  18. Beautiful story, Jon. What a handsome dog, soooooooooo cute! Sorry he is no longer with you.
  19. MacKenzie

    Chicago winter how to help

    Exactly as tquando said, get the cover with the KK. I live in Nova Scotia and grill all winter long, have had my grills for years without any problems. I do keep them covered.
  20. MacKenzie

    Everyday Misc Cooking Photos w/ details

    I will Tony, hopefully I'll remember when the time comes.
  21. MacKenzie

    Summer Breakfast

    Untreated. I know they have safe treated wood out these days but how long before they discover that it is not as safe as they thought.
  22. MacKenzie

    Hello from Indianapolis, in search of a KK

    Work on my wife now [emoji4] Good luck.[emoji4]
  23. MacKenzie

    Summer Breakfast

    I just did what tekobo suggested and found this site that looks like it would work for you, Tony. https://www.rareseeds.com/shiso-perilla-purple-zi-su/
  24. and just to clarify, Jon, is calling the boat a dog and not a person. That is because, Jon is a classy guy.
  25. MacKenzie

    Everyday Misc Cooking Photos w/ details

    Yes, I flattened it out and with the olive oil I don't think it will freeze rock hard and I'm pretty sure I'll be able to break off what I want.
×