buzilo 117 Posted September 26, 2019 Report Share Posted September 26, 2019 Yum Sent from my iPhone using Tapatalk 2 Quote Link to post Share on other sites
buzilo 117 Posted September 26, 2019 Author Report Share Posted September 26, 2019 Sent from my iPhone using Tapatalk 4 Quote Link to post Share on other sites
Tyrus 2,202 Posted September 26, 2019 Report Share Posted September 26, 2019 Looks like you got enough smoke on it. How was it? Gotta be careful with fish...cook quick and only require light smoke for taste. Thats a cook I do every Sunday for the girls just prior to kick off, wings for me. Seems you and that KK have struck up a good friendship 1 Quote Link to post Share on other sites
buzilo 117 Posted September 26, 2019 Author Report Share Posted September 26, 2019 Looks like you got enough smoke on it. How was it? Gotta be careful with fish...cook quick and only require light smoke for taste. Thats a cook I do every Sunday for the girls just prior to kick off, wings for me. Seems you and that KK have struck up a good friendship It was so good!!!Sent from my iPhone using Tapatalk 1 Quote Link to post Share on other sites
Tucker 482 Posted September 27, 2019 Report Share Posted September 27, 2019 wow, very impressive. for a moment I thought the grilleye was part of the vacuum! Quote Link to post Share on other sites
buzilo 117 Posted September 27, 2019 Author Report Share Posted September 27, 2019 wow, very impressive. for a moment I thought the grilleye was part of the vacuum! Thank you, I cooked them on Boucher at very low tempSent from my iPhone using Tapatalk Quote Link to post Share on other sites
