BalconySmoken Posted October 8, 2019 Report Posted October 8, 2019 i used to make these for mountain bike trips up to Newcastle; finally tried it out on the KK a few weeks ago. Flank steak mince always wins in burgers! Reverse seared them - bloody good. Just picked up the warming grate for the 23 so will have to do these again soon 5
Aussie Ora Posted October 8, 2019 Report Posted October 8, 2019 Nicley done they look terrific. Looks like someone is enjoying one i used to make these for mountain bike trips up to Newcastle; finally tried it out on the KK a few weeks ago. Flank steak mince always wins in burgers! Reverse seared them - bloody good. Just picked up the warming grate for the 23 so will have to do these again soon Sent from my SM-T835 using Tapatalk 1
ckreef Posted October 8, 2019 Report Posted October 8, 2019 Never done a Flank Steak burger before. Looks tasty. What's that light brown sauce? Dare I ask - peanut butter burger? 1
BalconySmoken Posted October 8, 2019 Author Report Posted October 8, 2019 Never done a Flank Steak burger before. Looks tasty. What's that light brown sauce? Dare I ask - peanut butter burger? Ha - worth a try; Satay burgers maybe! Mos burger do that I think. The sauce is a combo of mayo, home made bbq sauce and mustard; I try to make it sticky to hold stuff together and aid in the eating! Sent from my iPhone using Tapatalk 1
